Dark Sky Brewing

We’re Larami and Ryan Sandlin—Flagstaff locals, NAU Alumni, proud Husky parents, and craft beer lovers. In 2014 we launched our love of beer into the atmosphere by founding Dark Sky Brewing Company.

Initially, our plan for Dark Sky Brewing was unassuming. We had a vision of a small two thousand square foot coffee shop-style brewery that would be capable of pouring a humble six pints an hour.

Through our journey over the past nine years, we’ve expanded multiple times and we now have our two distinct downtown Flagstaff beer destinations located adjacent to one another.

Our new 21+ beer garden on Birch Street serves up elevated pub grub from Atmosphere Kitchen, and our original family-friendly taproom on Beaver Street serves up wood-fired pizza from Pizzicletta.

Between the two locations, we have 40 craft beer taps on one Dark Sky City corner and offer an ever-rotating craft beer menu.